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Barilla is an international Group that operates in the food sector. It is a world leader in the markets of pasta and ready-to-use sauces in continental Europe, bakery products in Italy and crispbread in Scandinavia.

From its beginnings in 1877, the Group’s headquarters have been in Parma, Italy. Respect for principles and values that are consolidated but that can be renewed over time, HR management as a key asset, and production systems that are cutting-edge in terms of output and sustainability, have made Barilla one of the world’s most highly respected food producers, a byword for Italian knowhow.
The Group belongs to the Barilla Holding Società per Azioni company.

The operating subsidiaries of Barilla Holding S.p.A. are Barilla G. e R. Fratelli Società per Azioni, that manufactures and markets pasta, sauces and bakery products at a national and international level and Italian Kitchen S.r.l., for the development and management of the project Restaurants.

Turnover and product quantities


Investments and Employees